Flip pancakes, sear steaks, and toss veggies across 768 sq in of flat-top cooking on a 36-inch steel griddle that heats evenly for restaurant-style results. Four stainless steel burners deliver responsive heat and about 60,000 BTU for fast searing and steady low-heat cooking. Built-in cabinet storage, warming drawers and a magnetic toolbar keep tools and fuel organized while the included air fryer and soft cover expand cooking options. Easy-clean grease management and a durable powder-coated body make post-feast cleanup quick so you can get back to the fun.
| Cooking Surface Area |
768 sq in |
| Griddle Width |
36 in |
| Burners |
4 stainless steel burners |
| Total Heat Output |
Approximately 60,000 BTU |
| Material |
Cold-rolled steel griddle top; powder-coated steel cabinet |
| Fuel Type |
Propane (tank sold separately) |
| Includes |
Air fryer, soft 36" cover, magnetic toolbar, warming drawers |
| Ignition |
Push-button ignition |
| Net Weight |
170 lb |
